Macronutrients
Energy 496,0 kcal / 2.075,3 kJ
Protein 6,0 g
Carbohydrates 55,6 g
Sugar content in carbohydrates 24,9 g
Fat 27,5 g
Saturated fat content in fats 17,1 g
Others
Fibres 1,1 g
Sodium 0,4 g
Gâteau breton aux oeufs frais by Open Food Facts is licensed under ODbL