Macronutrients
Energy 496.0 kcal / 2,075.3 kJ
Protein 6.0 g
Carbohydrates 55.6 g
Sugar content in carbohydrates 24.9 g
Fat 27.5 g
Saturated fat content in fats 17.1 g
Others
Fibres 1.1 g
Sodium 0.4 g
Gâteau breton aux oeufs frais by Open Food Facts is licensed under ODbL