Macronutrients
Energy 241,0 kcal / 1 008,3 kJ
Protein 11,5 g
Carbohydrates 6 g
Sugar content in carbohydrates 6,0 g
Fat 19,0 g
Saturated fat content in fats 12,5 g
Others
Fibres n.A.
Sodium 0,7 g
Fromage fondu 8 portions (20 % MG) by Open Food Facts is licensed under ODbL