Macronutrients
Energy 230.0 kcal / 962.3 kJ
Protein 11.0 g
Carbohydrates 6 g
Sugar content in carbohydrates 1.5 g
Fat 18.0 g
Saturated fat content in fats 7.6 g
Others
Fibres n.A.
Sodium 0.6 g
Farce cuisinée aux cèpes by Open Food Facts is licensed under ODbL