Macronutrients
Energy 461.0 kcal / 1928.8 kJ
Protein 7.0 g
Carbohydrates 68 g
Sugar content in carbohydrates 31.0 g
Fat 17.0 g
Saturated fat content in fats 4.3 g
Others
Fibres 3.2 g
Sodium 0.3 g
Céréals fourrées tout chocolat by Open Food Facts is licensed under ODbL