Macronutrients
Energy 319.0 kcal / 1334.7 kJ
Protein 10.0 g
Carbohydrates 4.4 g
Sugar content in carbohydrates 1.3 g
Fat 29.0 g
Saturated fat content in fats 10.0 g
Others
Fibres n.A.
Sodium 0.8 g
Boudin blanc au jambon de Parme by Open Food Facts is licensed under ODbL