Brousse au lait entier

Macronutrients
Energy	150.0 kcal / 627.6 kJ
Protein	8.0 g
Carbohydrates	3.6 g
Sugar content in carbohydrates	3.6 g
Fat	10.0 g
Saturated fat content in fats	7.0 g

Others
Fibres	n.A.
Sodium	0.3 g

Brousse au lait entier by Open Food Facts is licensed under ODbL