Macronutrients
Energy 152,0 kcal / 636,0 kJ
Protein 3,1 g
Carbohydrates 13,2 g
Sugar content in carbohydrates 3,8 g
Fat 9,3 g
Saturated fat content in fats 1,0 g
Others
Fibres n.A.
Sodium n.A.
Caviar tomates & ail by Open Food Facts is licensed under ODbL