Macronutrients
Energy 579,0 kcal / 2 422,5 kJ
Protein 7,0 g
Carbohydrates 49 g
Sugar content in carbohydrates 48,0 g
Fat 39,0 g
Saturated fat content in fats 25,0 g
Others
Fibres 1,9 g
Sodium 0,1 g
Vollmilch by Open Food Facts is licensed under ODbL