Macronutrients
Energy 608,0 kcal / 2 543,9 kJ
Protein 6,7 g
Carbohydrates 34 g
Sugar content in carbohydrates 30,0 g
Fat 48,0 g
Saturated fat content in fats 28,0 g
Others
Fibres 9,5 g
Sodium n.A.
Chocolat noir 71% à patisser by Open Food Facts is licensed under ODbL