Escalope de porc fermier plein air de Vendée

Macronutrients
Energy	129,0 kcal / 539,7 kJ
Protein	21,0 g
Carbohydrates	0,1 g
Sugar content in carbohydrates	0,1 g
Fat	4,8 g
Saturated fat content in fats	1,9 g

Others
Fibres	n.A.
Sodium	0,0 g

Escalope de porc fermier plein air de Vendée by Open Food Facts is licensed under ODbL