Macronutrients
Energy 82,0 kcal / 343,1 kJ
Protein 4,9 g
Carbohydrates 12 g
Sugar content in carbohydrates 1,2 g
Fat 0,5 g
Saturated fat content in fats 0,1 g
Others
Fibres 5,1 g
Sodium 0,4 g
Haricots blancs préparés à la tomate by Open Food Facts is licensed under ODbL