Jambon Serrano 10 mois d'affinage minimum

Macronutrients
Energy	210,0 kcal / 878,6 kJ
Protein	30,0 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	10,0 g
Saturated fat content in fats	3,9 g

Others
Fibres	n.A.
Sodium	2,4 g

Jambon Serrano 10 mois d'affinage minimum by Open Food Facts is licensed under ODbL