Macronutrients
Energy 301,0 kcal / 1.259,4 kJ
Protein 4,0 g
Carbohydrates 9,2 g
Sugar content in carbohydrates 6,9 g
Fat 32,0 g
Saturated fat content in fats 2,8 g
Others
Fibres 2,1 g
Sodium 0,7 g
Papayango by Open Food Facts is licensed under ODbL