Macronutrients
Energy 624,0 kcal / 2 610,8 kJ
Protein 22,0 g
Carbohydrates 5,4 g
Sugar content in carbohydrates 3,7 g
Fat 54,0 g
Saturated fat content in fats 4,0 g
Others
Fibres 14,0 g
Sodium n.A.
Mandeln by Open Food Facts is licensed under ODbL