Macronutrients
Energy 211,0 kcal / 882,8 kJ
Protein 9,2 g
Carbohydrates 28,3 g
Sugar content in carbohydrates 4,1 g
Fat 7,3 g
Saturated fat content in fats 3,8 g
Others
Fibres n.A.
Sodium 0,5 g
Bolognaise by Open Food Facts is licensed under ODbL