Macronutrients
Energy 526,0 kcal / 2 200,8 kJ
Protein 5,3 g
Carbohydrates 57,9 g
Sugar content in carbohydrates n.A.
Fat 31,6 g
Saturated fat content in fats 10,5 g
Others
Fibres n.A.
Sodium 0,6 g
the Original by Open Food Facts is licensed under ODbL