Rendang Curry

Macronutrients
Energy 185,0 kcal / 774,0 kJ
Protein 1,8 g
Carbohydrates 11,2 g
Sugar content in carbohydrates 9,8 g
Fat 14,0 g
Saturated fat content in fats 2,1 g
Others
Fibres 5,0 g
Sodium 2,9 g
Rendang Curry by Open Food Facts is licensed under ODbL