Jambon cuit à la Broche

Macronutrients
Energy	114,0 kcal / 477,0 kJ
Protein	21,0 g
Carbohydrates	0,8 g
Sugar content in carbohydrates	0,8 g
Fat	3,1 g
Saturated fat content in fats	1,2 g

Others
Fibres	n.A.
Sodium	0,9 g

Jambon cuit à la Broche by Open Food Facts is licensed under ODbL