Macronutrients
Energy 130,0 kcal / 543,9 kJ
Protein 5,5 g
Carbohydrates 19 g
Sugar content in carbohydrates 0,6 g
Fat 3,2 g
Saturated fat content in fats 0,1 g
Others
Fibres 1,0 g
Sodium 0,4 g
Cannelloni à Cuisiner by Open Food Facts is licensed under ODbL