Macronutrients
Energy 365.0 kcal / 1,527.2 kJ
Protein 8.0 g
Carbohydrates 71 g
Sugar content in carbohydrates 4.5 g
Fat 5.0 g
Saturated fat content in fats 3.0 g
Others
Fibres 2.0 g
Sodium 1.2 g
Carnaroli risotto zafferano by Open Food Facts is licensed under ODbL