Macronutrients
Energy 261.0 kcal / 1,092.0 kJ
Protein 6.0 g
Carbohydrates 34 g
Sugar content in carbohydrates 18.0 g
Fat 11.0 g
Saturated fat content in fats 4.5 g
Others
Fibres 1.0 g
Sodium 0.2 g
Russischer Zupfkuchen by Open Food Facts is licensed under ODbL