Vegetarischer Gemüse Nudel-Topf

Macronutrients
Energy	11.0 kcal / 46.0 kJ
Protein	0.4 g
Carbohydrates	1.4 g
Sugar content in carbohydrates	0.2 g
Fat	0.4 g
Saturated fat content in fats	0.0 g

Others
Fibres	0.2 g
Sodium	0.1 g

Vegetarischer Gemüse Nudel-Topf by Open Food Facts is licensed under ODbL