Macronutrients
Energy 79.0 kcal / 330.5 kJ
Protein 5.0 g
Carbohydrates 9.8 g
Sugar content in carbohydrates 1.3 g
Fat 1.3 g
Saturated fat content in fats 0.1 g
Others
Fibres 3.8 g
Sodium 0.3 g
Vegetarischer Erbsen-Eintopf by Open Food Facts is licensed under ODbL