Chocolat noir origine Pérou

Macronutrients
Energy 584.0 kcal / 2,443.5 kJ
Protein 10.0 g
Carbohydrates 20 g
Sugar content in carbohydrates 14.0 g
Fat 48.0 g
Saturated fat content in fats 29.0 g
Others
Fibres 15.9 g
Sodium 0.0 g
Chocolat noir origine Pérou by Open Food Facts is licensed under ODbL