Macronutrients
Energy 492.0 kcal / 2,058.5 kJ
Protein 6.2 g
Carbohydrates 63.2 g
Sugar content in carbohydrates 25.8 g
Fat 23.1 g
Saturated fat content in fats 15.8 g
Others
Fibres n.A.
Sodium 0.4 g
Gâteau Breton Rond by Open Food Facts is licensed under ODbL