Macronutrients
Energy 125.0 kcal / 523.0 kJ
Protein 15.0 g
Carbohydrates 7.3 g
Sugar content in carbohydrates n.A.
Fat 3.8 g
Saturated fat content in fats 2.0 g
Others
Fibres n.A.
Sodium 0.1 g
Foie de veau (4Tranches de) by Open Food Facts is licensed under ODbL