Macronutrients
Energy 311.0 kcal / 1,301.2 kJ
Protein 8.8 g
Carbohydrates 62.8 g
Sugar content in carbohydrates 14.0 g
Fat 2.3 g
Saturated fat content in fats 0.4 g
Others
Fibres 1.9 g
Sodium 7.2 g
Fond de Veau by Open Food Facts is licensed under ODbL