Rendang Curry

Macronutrients
Energy 185.0 kcal / 774.0 kJ
Protein 1.8 g
Carbohydrates 11.2 g
Sugar content in carbohydrates 9.8 g
Fat 14.0 g
Saturated fat content in fats 2.1 g
Others
Fibres 5.0 g
Sodium 2.9 g
Rendang Curry by Open Food Facts is licensed under ODbL