Macronutrients
Energy 152.0 kcal / 636.0 kJ
Protein 3.1 g
Carbohydrates 13.2 g
Sugar content in carbohydrates 3.8 g
Fat 9.3 g
Saturated fat content in fats 1.0 g
Others
Fibres n.A.
Sodium n.A.
Caviar tomates & ail by Open Food Facts is licensed under ODbL