Macronutrients
Energy 349.0 kcal / 1,460.2 kJ
Protein 19.9 g
Carbohydrates 48.1 g
Sugar content in carbohydrates 10.0 g
Fat 6.1 g
Saturated fat content in fats 4.7 g
Others
Fibres 10.8 g
Sodium 0.7 g
Curry de lentilles à la noix de coco façon Dal Pondichéry by Open Food Facts is licensed under ODbL