Macronutrients
Energy 350.0 kcal / 1,464.4 kJ
Protein 18.5 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.1 g
Fat 30.0 g
Saturated fat content in fats 19.7 g
Others
Fibres n.A.
Sodium 0.5 g
Fromage by Open Food Facts is licensed under ODbL