Brousse au lait entier

Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 8.0 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 3.6 g
Fat 10.0 g
Saturated fat content in fats 7.0 g
Others
Fibres 0.5 g
Sodium 0.3 g
Brousse au lait entier by Open Food Facts is licensed under ODbL