Macronutrients
Energy 519.0 kcal / 2,171.5 kJ
Protein 5.9 g
Carbohydrates 52.6 g
Sugar content in carbohydrates 1.0 g
Fat 30.8 g
Saturated fat content in fats 2.5 g
Others
Fibres 4.2 g
Sodium 0.6 g
Salt & Vinegar by Open Food Facts is licensed under ODbL