Macronutrients
Energy 211.0 kcal / 882.8 kJ
Protein 9.2 g
Carbohydrates 28.3 g
Sugar content in carbohydrates 4.1 g
Fat 7.3 g
Saturated fat content in fats 3.8 g
Others
Fibres n.A.
Sodium 0.5 g
Bolognaise by Open Food Facts is licensed under ODbL