Macronutrients
Energy 394.0 kcal / 1,648.5 kJ
Protein 4.9 g
Carbohydrates 87.3 g
Sugar content in carbohydrates 12.1 g
Fat 2.2 g
Saturated fat content in fats n.A.
Others
Fibres 3.0 g
Sodium 0.0 g
Blédîner Légumes by Open Food Facts is licensed under ODbL