Macronutrients
Energy 34,0 kcal / 142,3 kJ
Protein 2,5 g
Carbohydrates 3,5 g
Sugar content in carbohydrates 1,2 g
Fat 0,7 g
Saturated fat content in fats 0,2 g
Others
Fibres 1,9 g
Sodium 0,4 g
Coeurs de palmier entiers by Open Food Facts is licensed under ODbL