Macronutrients
Energy 193,0 kcal / 807,5 kJ
Protein 0,6 g
Carbohydrates 46 g
Sugar content in carbohydrates 46,0 g
Fat 0,0 g
Saturated fat content in fats n.A.
Others
Fibres 3,2 g
Sodium n.A.
Cœur de fruitd cuits au chaudron by Open Food Facts is licensed under ODbL