Macronutrients
Energy 20,0 kcal / 83,7 kJ
Protein 1,1 g
Carbohydrates 4,5 g
Sugar content in carbohydrates 3,3 g
Fat 0,0 g
Saturated fat content in fats n.A.
Others
Fibres n.A.
Sodium n.A.
Epicerie / Condiments, Aides Culinaires / Sauces by Open Food Facts is licensed under ODbL