Macronutrients
Energy 357,0 kcal / 1.493,7 kJ
Protein 8,4 g
Carbohydrates 59 g
Sugar content in carbohydrates 29,0 g
Fat 9,4 g
Saturated fat content in fats 5,3 g
Others
Fibres n.A.
Sodium 0,8 g
Crepes vanillee by Open Food Facts is licensed under ODbL