Macronutrients
Energy 394,0 kcal / 1.648,5 kJ
Protein 4,9 g
Carbohydrates 87,3 g
Sugar content in carbohydrates 12,1 g
Fat 2,2 g
Saturated fat content in fats n.A.
Others
Fibres 3,0 g
Sodium 0,0 g
Blédîner Légumes by Open Food Facts is licensed under ODbL