Macronutrients
Energy 624,0 kcal / 2.610,8 kJ
Protein 22,1 g
Carbohydrates 5,4 g
Sugar content in carbohydrates 3,4 g
Fat 54,1 g
Saturated fat content in fats 4,1 g
Others
Fibres n.A.
Sodium 0,0 g
Mandeln by Open Food Facts is licensed under ODbL